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Seabuckthorn Original Pulp
  • Seabuckthorn Original Pulp

    250 Milliliters

    Seabuckthorn is a golden orange wild berry  with nutraceutical values endemic to the Trans-Himalayan mountains of Leh, Lahaul & Spiti. Seabuckthorn berry concentrate is extracted from the wild fields of the Himalayas and is rich in immunity-boosting antioxidants, beta-carotene and vitamins. (Contains 12 times the amount of vitamin C as an orange.)


    Bhot tribes in Himachal forage the berries from the near by forests and cold-press to extract the pure pulp. The berry has a very small shelf life of 6 hours once harvested and for the benefit of the consumers small amounts of FSSAI approved preservatives are used to increase the shelf life of the pulp. 


    Directions of use - 

    Once you receive this product, please empty the pulp into a container and heat it at tempratures less than 40 degrees or on a very low flame on your kitchen stove till small bubbles pop up. Let it cool and refill your cleaned glass bottles. Referigrate at below 10deg C.


    Consume it regularly Maximum 4 tablespoons and minimum one table spoon for good health results. 


    Precautions - 

    For people who are ordering our product or browing to understand the product better with health conditions, looking to buy this product for functional benefit, please consume this only under your physician or doctor advise only. 

    • For centuries Amchiis or local healers (Tibetan medicine practitioners) has been using Seabuckthorn to cure different body ailments.

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